With steaks, pasta, risottos, kid meals, and rich & nutritious afternoon tea provided on a seasonal basis, you are invited to enjoy a great meal here at the Red Barn.
Pan Fried Angus Steak
NT.450
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Roasted Cheesy Sea-bass with Sesame Yogurt Sauce
NT.380
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Fried Pork Knuckle with Sour Cabbage
NT.380
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Roasted Half Chicken
NT.380
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Japanese Yogurt Pork with Rice
NT.300
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Pan Fried Yogurt Mackerel with Rice
NT.300
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Roasted Miso Chicken with Rice
NT.300
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Marbled Beef Spaghetti with Garlic Flavor
NT.300
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Seafood Casarecce with Lemon Flavor
NT.300
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Chicken Spaghetti with Green Sauce
NT.300
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Carbonara Spaghetti with Egg Yolk
NT.300
|
Classic Cheese Lasagna
NT.300
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Spicy Seafood Spaghetti with Cuttlefish Ink
NT.300
|
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Creamy Seafood Risotto
NT.300
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Beef Tenderloin Risotto with Italian Tomatoes (Spicy)
NT.300
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Creamy Salmon Risotto
NT.300
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Creamy Bacon & Pumpkin Risotto
NT.300
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Seasonal Vegetable Risotto with Green Sauce (Ovo-Lacto vegetarian)
NT.300
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Meatball Spaghetti
NT.200
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Tuna Pasta
NT.200
|
Hawaiian Smoke Chicken Pizza (6 inch)
NT.200
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Fried Chicken Salad with Sweet Lemon Sauce
NT.100
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Ranch Mozzarella Sticks
NT.100
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Roasted Mushrooms and Vegetables
NT.100
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Roasted Chicken with Mushrooms
NT.100
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Roasted Meatballs
NT.80
|
Golden French Fries
NT.60
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Handmade Bread (x2)
NT.30
|
|
Black Tea Latte
NT.120
|
Strawberry Yogurt Smoothie
NT.120
|
Kiwi Yogurt Smoothie
NT.120
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Pomelo Yogurt Smoothie
NT.120
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Iced Coffee
NT.120
|
Iced Latte
NT.120
|
Longan Flower Tea
NT.150
|
Taiwan High Mountain Oolong Tea
NT.150
|
Latte
NT.150
|
Red Barn Coffee
NT.150
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